Prohibition has finally ended!
What we loved: Loved everything about this brunch. It was a bit dull initially but post 3 pm it completely changed, DJ Benyamin worked his magic and played some blazing tunes. Bazxar has two different areas, fine dining and casual dining. The brunch takes place in the casual dining area. We have been to both and personally prefer the ambiance of the casual dining area. Coming to the food, from the starters, we ordered the shrimp popcorn, the chicken bao, and the crispy mac-n-cheese. All 3 starters were excellent, the shrimp was very crispy and well done, the sauce that goes with it is perfect. The chicken bao was extremely crispy too and comes like a mini sandwich. From the Entrees, we went for the burrata pizza which was pretty good and it was something very new to us since burrata just comes on it’s own usually not on a pizza. The dish was good, it came in three slices (perfect for us). By this time, we were already way too full for mains but knew we had to try what they had on their menu and so we went for the Mushroom Linguini, which was super filling! Love the quantity though, it’s perfect for one person and was definitely appetizing. The desserts was our favorite part, it was 9 extremely mouthwatering desserts that came on a wooden plate. The three chocolate shakes in the glasses was the highlight of the brunch, it was so chocolaty and innovative, we absolutely enjoyed it. Highly recommend this Friday brunch.
What we didn’t like as much: There was absolutely nothing we disliked about this brunch!
What we recommend:
- Shrimp popcorn
- Chicken Bao
- Burrata Pizza
Ambiance: Prohibition brunch roarin’ every friday at Bazxar. A a full house with a brilliant crowd, flaming cracker candles and having a seriously good time while savoring the beats from Bazxar’s Resident DJs, Benyamin and Sam B.
More on Bazxar…
The journey to Bazxar began with one very simple question: in a city famed for its novel dining experiences, what would somewhere truly fresh, vibrant and exciting look like? We think it would look like this. A place where every sip and bite takes you on a new culinary adventure of global influences.
#TSDreviewsProhibitionBrunch: 4.5 / 5